This savory, flavor-packed bucatini uses sun-dried tomato, lemon, and sardines. A perfect transition dish for the seasons, as it pulls from summer flavors while using ingredients that can be enjoyed all year long.

A creative take on poke using marinated watermelon. It’s a summertime crowd-pleaser.

A Sicilian staple, this caponata recipe is inspired by Rosticceria Da Cristina in Taormina